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Flamingo Package


All appetizer selections are based upon a 50 piece minimum. 

Italian or Bourbon Meatballs

Tomato or BLT Bruschetta

Pimento Mac & Cheese Fritters

Vegetable Spring Rolls

Coconut Shrimp


Assorted Mini Quiche

Provolone Stuffed Mushrooms

Crab Cakes

Bacon Wrapped Scallops

Cheese Stuffed Peppadews

Candied Apple & Pork Belly

Asiago Asparagus in Phyllo

Goat Cheese and Honey Triangles

Appetizer Displays

Chef’s Choice Appetizer

Chef’s Choice of Three Hot Appetizers


Jumbo Shrimp Cocktail Display

Jumbo Shrimp served with our House Dipping Sauce


Newport Syndicate Display

An Assortment of Cheeses, Fresh Fruit & Seasonal Vegetables

Served with Dips and Crackers.


All buffets include Fresh Garden Salad with Ranch & House Dressing and Warm Dinner Rolls with butter.

(Choose 2)
Top Round Beef

Slow-Roasted Top Round of Beef, Prepared Medium, Carved to

Order and Served with A Jus and Horsey Sauce

Slow-Roasted Turkey

Slow-Roasted Boneless Turkey Breast, Carved to Order.

Carved Ham

Ham in a Sweet Honey Glaze, Carved to Order.

Chicken Diablo

Boneless Chicken Breast, Lightly Breaded and Topped with our Spicy Diablo Sauce

Chicken Marsala

Boneless Chicken Breast, Lightly Breaded and Topped with our

Marsala Wine and Mushroom Sauce

Parmesan Chicken

Boneless Chicken Breast, Lightly Breaded and Topped with

Mozzarella and Marinara. Served on a Bed of Pasta.

Baked Tilapia

Oven-Roasted Tilapia in our Signature Herb Butter.

Side Items

(Choose 3)

Baked Sweet Potatoes

Sweet Potatoes Whipped with Butter and Cream

Buttered Fiesta Corn

Sweet Corn, Oven-Baked with Onions and Peppers

Country Green Beans

Cut Green Beans Cooked with Onions and Ham

Fresh Green Beans

Haricots-Verts Style Green Beans, Steamed with Garlic and Spices

Glazed Baby Carrots

Baby Carrots, Steamed and Topped with our Sweet Honey Glaze

Garlic Whipped Potatoes

Red Potatoes Whipped with Garlic and Butter

Vegetable Medley

A Steamed Blend of Broccoli, Cauliflower, and Carrots

Steamed Broccoli

Fresh Steamed Broccoli

Wild Rice Pilaf

Long-Grain Rice, Cooked in Broth and Seasoning.

Pasta Alfredo

Bow-Tie Pasta, Cooked Al Dente and Tossed in Our House-Made Alfredo Sauce.

View More Rehearsal Packages

Classic Syndicate

Sit Down Dinner

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